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An Improved and Efficient Method for the Extraction of Phycocyanin from Spirulina sp

โœ Scribed by Doke, Jayant Mahadev


Book ID
115497371
Publisher
Walter de Gruyter GmbH & Co. KG
Year
2005
Tongue
English
Weight
345 KB
Volume
1
Category
Article
ISSN
2194-5764

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of glucosinolates in rapeseed, Techn. Bull., Agric. Food Res. Council, Nonvich 1987. E. Schnug, Bestimmung des Gesamtglucosinolatgehaltes in vegetativen Pflanzenteilen durch quantitative Analyse enzymatisch freisetzbaren Sulfates, Fresenius Z. Anal. Chem. (eingereicht) 1987. E. Schnug u. l? Kallweit