✦ LIBER ✦

An evaluation of rapid methods for detecting Escherichia coli O157 on beef carcasses

✍ Scribed by P.A. Chapman; R. Ashton

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Evaluation of methods for the isolation

✍ A.R. Bennett; S. MacPhee; R.P. Betts 📂 Article 📅 1995 🏛 John Wiley and Sons 🌐 English ⚖ 399 KB

Prevalence of Escherichia coli O157 and

✍ Solvej Østergaard Breum; Jeppe Boel 📂 Article 📅 2010 🏛 Elsevier Science 🌐 English ⚖ 264 KB

Collaborative evaluation of detection me

✍ Youichi Onoue; Hirotaka Konuma; Hiroshi Nakagawa; Yukiko Hara-Kudo; Toshiharu Fu 📂 Article 📅 1999 🏛 Elsevier Science 🌐 English ⚖ 278 KB

MICROFLUIDICS-BASED OPTICAL BIOSENSING M

✍ YANBIN LI; XIAO-LI SU 📂 Article 📅 2006 🏛 John Wiley and Sons 🌐 English ⚖ 229 KB

Development and assessment of a rapid me

✍ Mary Murphy; Anne Carroll; Ciara Walsh; Paul Whyte; Micheál O’Mahony; Wayne Ande 📂 Article 📅 2007 🏛 Elsevier Science 🌐 German ⚖ 462 KB

Prevalence and level of Escherichia coli

✍ E. Carney; S.B. O’Brien; J.J. Sheridan; D.A. McDowell; I.S. Blair; G. Duffy 📂 Article 📅 2006 🏛 Elsevier Science 🌐 English ⚖ 224 KB