Amino acids and urea sensors using parsley seeds as biocatalyst

✍ Scribed by Yuichi Sato; Tetsuya Makino; Koichi Kobayakawa

• Publisher: Elsevier
• Year: 1992
• Tongue: English
• Weight: 390 KB
• Volume: 342
• Category: Article
• ISSN: 1572-6657
• DOI: 10.1016/0022-0728(92)85050-d