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Amino acid composition of whole body, egg and selected tissues of white sturgeon (Acipenser transmontanus)

✍ Scribed by Wing Keong Ng; Silas S.O. Hung

Book ID: 116077881
Publisher: Elsevier Science
Year: 1994
Tongue: English
Weight: 864 KB
Volume: 126
Category: Article
ISSN: 0044-8486
DOI: 10.1016/0044-8486(94)90049-3

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