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Amino Acid-Activated Channels in the Catfish Taste System

✍ Scribed by Kumazawa, T.; Brand, J.G.; Teeter, J.H.

Book ID
119411574
Publisher
Biophysical Society
Year
1998
Tongue
English
Weight
192 KB
Volume
75
Category
Article
ISSN
0006-3495

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## Abstract Taste bud formation in channel catfish is first seen to occur in stage 39 embryos, when taste bud primordia (stage 1), consisting of three to five cells, including a single calretinin‐positive cell, can be recognized within the oropharyngeal cavity and maxillary barbels. Within a short