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Alkylphenols and their ethoxylates in seafood from the Tyrrhenian Sea

โœ Scribed by Fulvio Ferrara; Nicoletta Ademollo; Mirella Delise; Fabio Fabietti; Enzo Funari


Book ID
116360469
Publisher
Elsevier Science
Year
2008
Tongue
English
Weight
296 KB
Volume
72
Category
Article
ISSN
0045-6535

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