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Alkaloids from a new daphnandra sp. isolation and structure of pseudorepanduline

✍ Scribed by I.R.C. Bick; H.M. Leow; S. Sotheeswaran


Publisher
Elsevier Science
Year
1975
Tongue
French
Weight
118 KB
Volume
16
Category
Article
ISSN
0040-4039

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A new antibiotic, active against Gram-positive bacteria, has been isolated from the fermentation broth of the actinomycete Amycolatopsis sp. ST 101170. The structure of the compound named vancoresmycin, a tetramic acid derivative with a highly oxygenated long alkyl chain, was elucidated by extensive