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Alkaline Degradation of Amino Sugars 1

✍ Scribed by BeMILLER, J. N.; WHISTLER, ROY L.


Book ID
126439730
Publisher
American Chemical Society
Year
1962
Tongue
English
Weight
440 KB
Volume
27
Category
Article
ISSN
0022-3263

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The kinetics of oxidation of some aldoses, amino sugars and methylated sugars by osmium (VIII) have been studied spectrophotometrically in alkaline medium. The reactions are first-order with respect to both mol and [sugar] Υ… 9.0 Ο« 10 dm [OH ] Υ… 10.0 Ο« 10 mol but tends toward zero order with respect