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Alfalfa Carotene, Effects of Antidust Oils on Stability of Carotene in Dehydrated Alfalfa Meal

✍ Scribed by Mitchell, H. L.; Silker, Ralph E.

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Alfalfa Carotene, Stability of Carotene

✍ Mitchell, H. L.; Beauchene, R. E.; Silker, R. E. 📂 Article 📅 1954 🏛 American Chemical Society 🌐 English ⚖ 340 KB

Stability of Carotene in Dehydrated Alfa

📂 Article 📅 2009 🏛 John Wiley and Sons 🌐 English ⚖ 190 KB

ALFALFA CAROTENE: Effect of Added Fats a

✍ OGDEN, ROBERT L. 📂 Article 📅 1956 🏛 American Chemical Society 🌐 English ⚖ 475 KB

Alfalfa Carotene, Effect of Fat on Carot

✍ Denton, A. E.; Bielanski, E. R. 📂 Article 📅 1958 🏛 American Chemical Society 🌐 English ⚖ 394 KB

Alfalfa Carotene, Effect of Added Animal

✍ Bickoff, E. M.; Thompson, C. R.; Livingston, A. L.; Van Atta, G. R.; Guggolz, Ja 📂 Article 📅 1955 🏛 American Chemical Society 🌐 English ⚖ 339 KB

Stability of Carotene in Alfalfa Meal

✍ Thompson, C. Ray 📂 Article 📅 1950 🏛 American Chemical Society ⚖ 532 KB