๐”– Bobbio Scriptorium
โœฆ   LIBER   โœฆ

African Traditional Fermented Foods and Probiotics

โœ Scribed by Anukam, Kingsley C.; Reid, Gregor


Book ID
118041142
Publisher
Mary Ann Liebert
Year
2009
Tongue
English
Weight
114 KB
Volume
12
Category
Article
ISSN
1096-620X

No coin nor oath required. For personal study only.


๐Ÿ“œ SIMILAR VOLUMES


Traditional fermented foods
โœ C. W. Hesseltine; Hwa L. Wang ๐Ÿ“‚ Article ๐Ÿ“… 1967 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 608 KB
B Vitamins in African Fermented Foods
โœ GOLBERG, LEON; THORP, J. M.; SUSSMAN, SHEILA ๐Ÿ“‚ Article ๐Ÿ“… 1945 ๐Ÿ› Nature Publishing Group ๐ŸŒ English โš– 127 KB