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Advances in protein chemistry: Vol. 16: Edited by C. B. Anfinsen, Jr., M. L. Anson, Kenneth Bailey and John T. Edsall. Academic Press, New York, 1961. viii + 571 pp., illus. Price $16.00

✍ Scribed by John W. Donovan


Book ID
118844038
Publisher
Elsevier Science
Year
1963
Tongue
English
Weight
222 KB
Volume
100
Category
Article
ISSN
0003-9861

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