𝔖 Bobbio Scriptorium

✦ LIBER ✦

Advances in food research. Vol. V: Edited by E. M. Mrak, University of California, Davis, California; and G. F. Stewart, University of California, Davis, California. Academic Press Inc., New York, N. Y., 1954. x + 538 pp. Price $11.50

✍ Scribed by H.S. Olcott

Book ID: 118840625
Publisher: Elsevier Science
Year: 1955
Tongue: English
Weight: 150 KB
Volume: 58
Category: Article
ISSN: 0003-9861
DOI: 10.1016/0003-9861(55)90162-4

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