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โœฆ   LIBER   โœฆ

[Advances in Food and Nutrition Research] Volume 71 || Micronutrient Status in Type 2 Diabetes

โœ Scribed by Kaur, Bhupinder

Book ID
126578972
Publisher
Elsevier
Year
2014
Tongue
English
Weight
582 KB
Edition
1
Category
Article
ISBN
0128002700
ISSN
1043-4526

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โœฆ Synopsis

Advances in Food and Nutrition Research recognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this relationship. Contributions detail scientific developments in the broad areas of food science and nutrition and are intended to provide those in academia and industry with the latest information on emerging research in these constantly evolving sciences.

*The latest important information for food scientists and nutritionists *Peer-reviewed articles by a panel of respected scientists *The go-to series since 1948

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[Advances in Food and Nutrition Research
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โœ Laviano, Alessandro ๐Ÿ“‚ Article ๐Ÿ“… 2014 ๐Ÿ› Elsevier ๐ŸŒ English โš– 363 KB

*Advances in Food and Nutrition Research* recognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this relationship. Contributions detail scientific developments in the broad areas of food science and nut