Effects of sodium chloride (NaCl), guanidine hydrochloride (GuHCl), or sucrose on the viscoelasticity of sodium hyaluronate (NaHA) solutions were studied. NaCl and GuHCl decreased both storage and loss moduli, while sucrose increased both moduli. The critical concentration C\* was determined as an i
Adsorption Properties of Different Polysaccharides on Mercury in Sodium Chloride Solutions
✍ Scribed by Marta Plavšić; Božena Ćosović
- Publisher
- John Wiley and Sons
- Year
- 2000
- Tongue
- English
- Weight
- 133 KB
- Volume
- 12
- Category
- Article
- ISSN
- 1040-0397
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