𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Adolescent dietary fiber, vegetable fat, vegetable protein, and nut intakes and breast cancer risk

✍ Scribed by Liu, Ying; Colditz, Graham A.; Cotterchio, Michelle; Boucher, Beatrice A.; Kreiger, Nancy

Book ID
125356813
Publisher
Springer US
Year
2014
Tongue
English
Weight
214 KB
Volume
145
Category
Article
ISSN
0167-6806

No coin nor oath required. For personal study only.

πŸ“œ SIMILAR VOLUMES

Dietary fat, olive oil intake and breast
Dietary fat, olive oil intake and breast cancer risk
✍ Jose M. Martin-Moreno; Walter C. Willett; Lydia Gorgojo; Jose R. Banegas; Fernan πŸ“‚ Article πŸ“… 1994 πŸ› John Wiley and Sons 🌐 French βš– 697 KB

## Abstract As part of a population‐based case‐control study on diet and breast cancer in Spain, the role of dietary fat and vegetable oils in breast cancer etiology was examined. A validated, semi‐quantitative food‐frequency questionnaire was completed by 762 women, 18‐75 years of age, with histol