Adaptation to Climate Variability and Change: Methodological Issues

Crop Adaptation to Climate Change (Yadav

Crop Adaptation to Climate Change (Yadav/Crop Adaptation to Climate Change) || Improving Soybean Cultivars for Adaptation to Climate Change and Climate Variability

✍ Yadav, Shyam S.; Redden, Robert J.; Hatfield, Jerry L.; Lotze-Campen, Hermann; H 📂 Article 📅 2011 🏛 Wiley-Blackwell 🌐 English ⚖ 494 KB 👁 1 views

A major task of our time is to ensure adequate food supplies for the world's current population (now nearing 7 billion) in a sustainable way while protecting the vital functions and biological diversity of the global environment. The task of providing for a growing population is likely to be even mo

Adaptation to Climate Change and Variabi

Adaptation to Climate Change and Variability: Adaptive Management

✍ Don C. Maciver; Francisco Dallmeier 📂 Article 📅 2000 🏛 Springer 🌐 English ⚖ 288 KB

Societal Adaptation to Climate Variabili

Societal Adaptation to Climate Variability and Change: An Introduction

✍ Sally Kane; Gary Yohe 📂 Article 📅 2000 🏛 Springer 🌐 English ⚖ 174 KB

Crop Adaptation to Climate Change (Yadav

Crop Adaptation to Climate Change (Yadav/Crop Adaptation to Climate Change) || Index

✍ Yadav, Shyam S.; Redden, Robert J.; Hatfield, Jerry L.; Lotze-Campen, Hermann; H 📂 Article 📅 2011 🏛 Wiley-Blackwell 🌐 English ⚖ 214 KB 👁 1 views

ABA. See Abscisic acid (ABA) Abiotic stress crop productivity with protection from, 523f genetic adaptation of cassava to, 416-18, 418f genetic adaptation of vegetables for, 397 sources for tolerance to, 293-94 conditions of evolution of, 293 germplasm pool with, 293 region of, 293 Abscisic acid (AB

Disaster Loss Mitigation as an Adaptatio

Disaster Loss Mitigation as an Adaptation to Climate Variability and Change

✍ J.P. Bruce 📂 Article 📅 1999 🏛 Springer 🌐 English ⚖ 47 KB

Crop Adaptation to Climate Change (Yadav

Crop Adaptation to Climate Change (Yadav/Crop Adaptation to Climate Change) || Energy Crops to Combat Climate Change

✍ Yadav, Shyam S.; Redden, Robert J.; Hatfield, Jerry L.; Lotze-Campen, Hermann; H 📂 Article 📅 2011 🏛 Wiley-Blackwell 🌐 English ⚖ 178 KB 👁 1 views

A major task of our time is to ensure adequate food supplies for the world's current population (now nearing 7 billion) in a sustainable way while protecting the vital functions and biological diversity of the global environment. The task of providing for a growing population is likely to be even mo