A major task of our time is to ensure adequate food supplies for the world's current population (now nearing 7 billion) in a sustainable way while protecting the vital functions and biological diversity of the global environment. The task of providing for a growing population is likely to be even mo
Crop Adaptation to Climate Change (Yadav/Crop Adaptation to Climate Change) || Index
โ Scribed by Yadav, Shyam S.; Redden, Robert J.; Hatfield, Jerry L.; Lotze-Campen, Hermann; Hall, Anthony E.
- Publisher
- Wiley-Blackwell
- Year
- 2011
- Tongue
- English
- Weight
- 214 KB
- Edition
- 1
- Category
- Article
- ISBN
- 0813820162
No coin nor oath required. For personal study only.
โฆ Synopsis
ABA. See Abscisic acid (ABA) Abiotic stress crop productivity with protection from, 523f genetic adaptation of cassava to, 416-18, 418f genetic adaptation of vegetables for, 397 sources for tolerance to, 293-94 conditions of evolution of, 293 germplasm pool with, 293 region of, 293 Abscisic acid (ABA), 221 Africa. See also West Asia and North Africa agroecological zones in, 67-68 chickpea grown in, 252f climate change in, 66-75 agricultural production with, 67-70 biotechnology for, 73-74 challenges of, 70-71 coping and adaptation strategies to, 71-72, 72f crop intensification for, 73 diversification for, 73 farmers' perceptions of, 71, 71b farmers' strategies for, 71-72, 72f greenhouse gas with, 67 growing season changes with, 67 land available for agriculture with, 67-70 productivity-enhancing technologies for, 72-73 recommendations for, 74-75 research strategies for, 72-74 Sahel, 69-70 disease pressure high in, 67 environmental disasters in, 67 floods and droughts in, 67 population growth of, 66, 67 size of, 66 sorghum grown in, 326, 327t sub-Saharan, 67 undernourished people in, 111, 112f water stress or scarcity projected for, 113f AGRA. See Alliance for a Green Revolution in Africa Agricultural adjustments, 156-64 climate change predictions for, 157 crop production implications with, 157-60, 158t ENSO phenomenon in, 158 interventions to minimize, 160-63 breeding and selection, 160 management, 160-63, 162f, 163f precipitation changes in, 156-57 temperature changes in, 156-57 water shortage in, 161 Agricultural research institutes (ARI), 329 Agriculture adaptation options in government policies to support, 9-10 insurance schemes, 8-9 international trade, 9 as norm, 7-8 production technology adjustments, 8 African climate change and production of, 67-70 African land available for, 67 African land available for agriculture, 67 ENSO's impact on, 52 Europe, 78 climate conditions for, 78-79 former Soviet Union, geography of, 85-88, 86f impacts of climate change on, 495-96, 496f semiarid tropic climate change impacts for, 116-20, 119t
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A major task of our time is to ensure adequate food supplies for the world's current population (now nearing 7 billion) in a sustainable way while protecting the vital functions and biological diversity of the global environment. The task of providing for a growing population is likely to be even mo
A major task of our time is to ensure adequate food supplies for the world's current population (now nearing 7 billion) in a sustainable way while protecting the vital functions and biological diversity of the global environment. The task of providing for a growing population is likely to be even mo
A major task of our time is to ensure adequate food supplies for the world's current population (now nearing 7 billion) in a sustainable way while protecting the vital functions and biological diversity of the global environment. The task of providing for a growing population is likely to be even mo
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A major task of our time is to ensure adequate food supplies for the world's current population (now nearing 7 billion) in a sustainable way while protecting the vital functions and biological diversity of the global environment. The task of providing for a growing population is likely to be even mo