𝔖 Bobbio Scriptorium
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Activity of wine and grape phenolic antioxidants in human LDL

✍ Scribed by Edwin Frankel

Book ID
112010092
Publisher
IOS Press
Year
1997
Tongue
English
Weight
34 KB
Volume
6
Category
Article
ISSN
0951-6433

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Inhibition ofIn Vitro Human LDL Oxidatio
Inhibition ofIn Vitro Human LDL Oxidation by Phenolic Antioxidants from Grapes and Wines
✍ Teissedre, Pierre L; Frankel, Edwin N; Waterhouse, Andrew L; Peleg, Hanna; Germa 📂 Article 📅 1996 🏛 John Wiley and Sons 🌐 English ⚖ 713 KB

Current research suggests that wine contains substances that may reduce the mortality rate from coronary diseases. The oxidation of low-density lipoprotein (LDL) is thought to be a key step in the development of atherosclerosis. Phenolic fractions of a Petite Syrah wine were evaluated for their anti