Acids and Other Products of Oxidation of Sugars
โ Scribed by Rosa M. De Lederkremer; Carla Marino
- Publisher
- John Wiley and Sons
- Year
- 2004
- Weight
- 49 KB
- Volume
- 35
- Category
- Article
- ISSN
- 0931-7597
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๐ SIMILAR VOLUMES
Amino acids are known to react with oxidizing agents and some of the degradation products are less complex amino acids. In this study, 14 amino acids as well as fibrous corium collagen and epoxy resin-tanned collagen were reacted with a hydrogen peroxide or hydrogen peroxide-copper sulfate solution,
## Abstract Air oxidation of colupulone in isoโoctane solution produces a comples mixture, separation of which by CounterโCurrentโDistribution with the two phase system isoโoctane/buffer pH : 7.00 gives four 1,2โdioxolane peroxides (III, IV, V and VI of figure 1).