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Acid-catalyzed oxidation of some sulfated macromolecules. Kinetics and mechanism of oxidation of kappa-carrageenan polysaccharide by permanganate ion in acid perchlorate solutions

✍ Scribed by R.M. Hassan; A. Fawzy; G.A. Ahmed; I.A. Zaafarany; B.S. Asghar; K.S. Khairou

Publisher: Elsevier Science
Year: 2009
Tongue: English
Weight: 756 KB
Volume: 309
Category: Article
ISSN: 1381-1169
DOI: 10.1016/j.molcata.2009.05.005

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