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Acetic Acid, Ethanol and Steam Effects on the Growth of Botrytis cinerea in vitro and Combination of Steam and Modified Atmosphere Packaging to Control Decay in Kiwifruit

✍ Scribed by Anastasia L. Lagopodi; Kamer Cetiz; Athanasios Koukounaras; Evangelos M. Sfakiotakis


Book ID
108909694
Publisher
John Wiley and Sons
Year
2009
Tongue
English
Weight
169 KB
Volume
157
Category
Article
ISSN
0931-1785

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