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Acceptance and Purchase Intent of US Consumers for Nonwheat Rice Butter Cakes

✍ Scribed by A. Sae-Eaw; P. Chompreeda; W. Prinyawiwatkul; V. Haruthaithanasan; T. Suwonsichon; J.E. Saidu; Z. Xu

Book ID: 111405078
Publisher: Institute of Food Technologists
Year: 2007
Tongue: English
Weight: 117 KB
Volume: 72
Category: Article
ISSN: 0022-1147
DOI: 10.1111/j.1750-3841.2006.00256.x

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