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Abstract: P351 ASSOCIATIONS OF CHRONIC INTAKE OF POTATO CHIPS AND CORONARY ARTERY DISEASE RISK FACTORS. A POSSIBLE ROLE OF ACRYLAMIDE

✍ Scribed by Naruszewicz, M

Book ID: 118637485
Publisher: Elsevier Science
Year: 2009
Tongue: English
Weight: 83 KB
Volume: 10
Category: Article
ISSN: 1567-5688
DOI: 10.1016/s1567-5688(09)70646-4

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