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Absorption and retention of hydrocyanic acid by fumigated food products. Part II

✍ Scribed by E.L. Griffin; E.A. Back

Publisher: Elsevier Science
Year: 1925
Tongue: English
Weight: 44 KB
Volume: 199
Category: Article
ISSN: 0016-0032
DOI: 10.1016/s0016-0032(25)91122-2

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