Abscisic acid and turgor pressure regulation in tomato roots
β Scribed by A. Griffiths; A.D. Parry; H.G. Jones; A.D. Tomos
- Book ID
- 117391928
- Publisher
- Elsevier Science
- Year
- 1996
- Tongue
- English
- Weight
- 531 KB
- Volume
- 149
- Category
- Article
- ISSN
- 0176-1617
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π SIMILAR VOLUMES
Abscisic acid (ABA) was shown to influence turgor pressure and growth in wheat (Triticure aestivum L.) roots. At a concentrations of 25 mmol.m-a, ABA increased the turgor pressure of cells located within 1 cm of the tip by up to 450 kPa. At 4 to 5 cm from the root tip this concentration of ABA reduc
Mature leaves of Phaseolus vulgaris L. (red kidney bean), Xanthium strumarium L. (cocklebur), and Gossypium hirsutum L. (cotton) were used to study accumulation of abscisic acid (ABA) during water stress. The water status of individual, detached leaves was monitored while the leaves slowly wilted, a