✦ LIBER ✦

A Theory Relating the Action of Salts on Bacterial Respiration to their Influence on the Solubility of Proteins

✍ Scribed by M. Ingram

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

A Theory Relating the Action of Salts on

✍ Ingram, M. 📂 Article 📅 1947 🏛 The Royal Society 🌐 English ⚖ 701 KB

Influence of pH and Salts on the Solubil

✍ HOOVER, A. A.; WIJESINHA, G. S. 📂 Article 📅 1945 🏛 Nature Publishing Group 🌐 English ⚖ 118 KB

Influence of κ-carrageenan on the therma

✍ Dirk Verbeken; Nico Neirinck; Paul Van Der Meeren; Koen Dewettinck 📂 Article 📅 2005 🏛 Elsevier Science 🌐 English ⚖ 285 KB

Influence of a soluble anionic polymer o

✍ Dr. Kiyohito Shimura; Ken-Ichi Kasai 📂 Article 📅 1989 🏛 John Wiley and Sons 🌐 English ⚖ 654 KB

THE EFFECT OF BACTERIAL FERMENTATION ON

✍ J. T. KLEMENT; R. G. CASSENS; O. R. FENNEMA 📂 Article 📅 1974 🏛 Institute of Food Technologists 🌐 English ⚖ 272 KB

Investigations on guinea-pigs relating t

✍ SONNE, CARL 📂 Article 📅 2009 🏛 Wiley (Blackwell Publishing) ⚖ 685 KB