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A systematic review of socioeconomic differences in food habits in Europe: consumption of cheese and milk

✍ Scribed by Sanchez-Villegas, A; Martínez, J A; Prättälä, R; Toledo, E; Roos, G; Martínez-González, M A


Book ID
110022363
Publisher
Nature Publishing Group
Year
2003
Tongue
English
Weight
157 KB
Volume
57
Category
Article
ISSN
0954-3007

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