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A standardized method of identification of raw and heat-processed fish by urea isoelectric focusing: A collaborative study

✍ Scribed by Monique Etienne; Marc Jérôme; Joël Fleurence; Hartmut Rehbein; Rainer Kundiger; Ingrid Malmheden Yman; Monica Ferm; Anne Craig; Ian Mackie; Flemming Jessen; Anita Smelt; Joop Luten


Publisher
John Wiley and Sons
Year
1999
Tongue
English
Weight
302 KB
Volume
20
Category
Article
ISSN
0173-0835

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