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A simple method for efficient separation and purification of c-phycocyanin and allophycocyanin fromSpirulina platensis

✍ Scribed by Yi-Ming Zhang; Feng Chen

Book ID
110270008
Publisher
Springer-Verlag
Year
1999
Tongue
English
Weight
33 KB
Volume
13
Category
Article
ISSN
0951-208X

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An easy separation of bacterial cells from the desired exopolysaccharide with an important reduction in protein content is achieved by adjusting the pH of the culture broth to 4 to 5 before autoclaving. There is a drastic reduction in the apparent viscosity, with formation of a cell aggregate which