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A simple and accurate method for measurement of the hemoglobin content in blood by colorimetric iron determination

✍ Scribed by Katsumata, Y. ;Sato, K. ;Aoki, M. ;Suzuki, O. ;Oya, M. ;Yada, S.

Publisher
Springer-Verlag
Year
1982
Tongue
English
Weight
245 KB
Volume
88-88
Category
Article
ISSN
1437-1596

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✦ Synopsis

A simple and accurate determination of iron in blood involving acid digestion in a heating block is described. The digestion requires little attention and permits the handling of large numbers of samples. The diluted digest is used for the colorimetric determination of iron using o-phenanthroline, and the equivalent hemoglobin in blood is calculated. There was a good correlation between the results of the present method and the cyanmethemoglobin method with 21 standard blood samples containing 4.9-26.8 g/dl of hemoglobin.

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