✦ LIBER ✦

A sedimentation equilibrium study of the temperature-dependent association of bovine β-casein

✍ Scribed by Kenji Takase; Ryoya Niki; Shunrokuro Arima

Book ID: 113126366
Publisher: Elsevier Science
Year: 1980
Weight: 439 KB
Volume: 622
Category: Article
ISSN: 0005-2795
DOI: 10.1016/0005-2795(80)90152-x

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

A Fluorescence Study of the Temperature-

A Fluorescence Study of the Temperature-Dependent Polymerization of Bovine β-Casein A1

✍ Kevin N. PEARCE 📂 Article 📅 1975 🏛 John Wiley and Sons 🌐 English ⚖ 602 KB

A micelle model for the sedimentation be

A micelle model for the sedimentation behavior of bovine β-casein

✍ Mei-sheng Tai; Gerson Kegeles 📂 Article 📅 1984 🏛 Elsevier Science 🌐 English ⚖ 443 KB

Effect of pressure on the temperature-de

Effect of pressure on the temperature-dependent association of β-casein

✍ T. A. J. Payens; K. Heremans 📂 Article 📅 1969 🏛 Wiley (John Wiley & Sons) 🌐 English ⚖ 511 KB

The effect of pressure on the temperature-dependent association of p-casein wm studied by the method of light scattering. Between 1 and 1500 kg/cm2, @-casein is reversibly depolymerised, indicating an increase in partial specific volume of the protein with association. At still higher pressures rev

Sedimentation equilibrium in reacting sy

Sedimentation equilibrium in reacting systems. VII. The temperature-dependent self-association of β-lactoglobulin A at pH 2.46

✍ Lih-Heng Tang; E.T. Adams Jr. 📂 Article 📅 1973 🏛 Elsevier Science 🌐 English ⚖ 926 KB

A study of the effect of sodium dodecyl

A study of the effect of sodium dodecyl sulfate on bovine β-casein self-association

✍ Lawrence K. Creamer 📂 Article 📅 1980 🏛 Elsevier Science 🌐 English ⚖ 1015 KB

Association of bovine β-casein. Importan

Association of bovine β-casein. Importance of the C-terminal region

✍ Berry, Gillian P.; Creamer, Lawrence K. 📂 Article 📅 1975 🏛 American Chemical Society 🌐 English ⚖ 458 KB