𝔖 Bobbio Scriptorium
✦   LIBER   ✦

A review of theoretical and practical aspects of solid-phase microextraction in food analysis

✍ Scribed by Waldemar Wardencki; Magdalena Michulec; Janusz Curyło

Book ID
108825375
Publisher
John Wiley and Sons
Year
2004
Tongue
English
Weight
373 KB
Volume
39
Category
Article
ISSN
0950-5423

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Comparison of membrane assisted solvent
Comparison of membrane assisted solvent extraction, stir bar sorptive extraction, and solid phase microextraction in analysis of tetramine in food
✍ Lowri S. De Jager; Gracia A. Perfetti; Gregory W. Diachenko 📂 Article 📅 2009 🏛 John Wiley and Sons 🌐 English ⚖ 336 KB

## Abstract Three environmentally friendly extraction techniques, membrane assisted solvent extraction (MASE), stir bar sorptive extraction (SBSE), and headspace solid phase microextraction (HS‐SPME), were compared for the direct analysis of the highly toxic rodenticide tetramine in food. The optim

Optimisation of a solid-phase microextra
Optimisation of a solid-phase microextraction method for the analysis of nicotine in hair
✍ Irena Brčić Karačonji; Lukrica Zimić; Nataša Brajenović; Ljiljana Skender 📂 Article 📅 2011 🏛 John Wiley and Sons 🌐 English ⚖ 109 KB 👁 1 views

## Abstract A headspace solid‐phase microextraction method (HS‐SPME) followed by gas chromatography with mass spectrometric detection (GC/MS) has been developed for the determination of low concentrations of nicotine in hair. Parameters affecting the SPME procedure including type of fiber coating,