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A reappraisal of the impact of dairy foods and milk fat on cardiovascular disease risk

✍ Scribed by J. Bruce German; Robert A. Gibson; Ronald M. Krauss; Paul Nestel; Benoît Lamarche; Wija A. van Staveren; Jan M. Steijns; Lisette C. P. G. M. de Groot; Adam L. Lock; Frédéric Destaillats

Publisher: Springer
Year: 2009
Tongue: English
Weight: 267 KB
Volume: 48
Category: Article
ISSN: 1436-6207
DOI: 10.1007/s00394-009-0002-5

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