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A quantitative HPLC method for the quality assurance of Echinacea Products on the North American market

✍ Scribed by Chantal Bergeron; John F. Livesey; Dennis V.C. Awang; John T. Arnason; Jatinder Rana; Bernard R. Baum; Wudeneh Letchamo


Publisher
John Wiley and Sons
Year
2000
Tongue
English
Weight
199 KB
Volume
11
Category
Article
ISSN
0958-0344

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## Abstract Fatty acids in a diverse array of sample types can be derivatized and profiled using reactive pyrolysis – gas chromatography (RxPY), which is, in essence, thermally assisted hydrolysis and methylation. Both solid and liquid samples are analyzed directly. When m‐trifluorophenyltrimethyl