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A putative role of dietary omega-3 polyunsaturated fatty acids in oxidative modification of low density lipoprotein

✍ Scribed by Shahar, E.

Book ID: 121902290
Publisher: Elsevier Science
Year: 1993
Tongue: English
Weight: 414 KB
Volume: 48
Category: Article
ISSN: 0952-3278
DOI: 10.1016/0952-3278(93)90121-C

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