A pulsed electric field procedure for promoting Maillard reaction in an asparagine–glucose model system

✍ Scribed by Yong-Guang Guan; Jun Wang; Shu-Juan Yu; Xin-An Zeng; Zhong Han; Yan-Yan Liu

• Book ID: 108827368
• Publisher: John Wiley and Sons
• Year: 2010
• Tongue: English
• Weight: 636 KB
• Volume: 45
• Category: Article
• ISSN: 0950-5423
• DOI: 10.1111/j.1365-2621.2010.02276.x