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A process for the preparation of food-grade rice bran wax and the determination of its composition

✍ Scribed by Shaik Ramjan Vali; Yi-Hsu Ju; Thengumpillil Narayana Balagopala Kaimal; Yaw-Terng Chern

Book ID: 107490804
Publisher: Springer-Verlag
Year: 2005
Tongue: English
Weight: 136 KB
Volume: 82
Category: Article
ISSN: 0003-021X
DOI: 10.1007/s11746-005-1043-z

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