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A preliminary comparison of polybrominated diphenyl ether concentrations relative to lipid content and to levels of dioxins and dioxin-like polychlorinated biphenyls in Norwegian farmed Atlantic salmon (Salmo salar)

✍ Scribed by Claudette Bethune; Kåre Julshamn; Anne-Katrine Lundebye


Book ID
108825453
Publisher
John Wiley and Sons
Year
2005
Tongue
English
Weight
180 KB
Volume
40
Category
Article
ISSN
0950-5423

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