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A new process for the combined recovery of pectin and phenolic compounds from apple pomace

✍ Scribed by Andreas Schieber; Petra Hilt; Petra Streker; Hans-Ulrich Endreß; Christine Rentschler; Reinhold Carle


Book ID
117780898
Publisher
Elsevier Science
Year
2003
Tongue
English
Weight
181 KB
Volume
4
Category
Article
ISSN
1466-8564

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