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A new method for monolayer analysis and its use in an investigation of the basic hydrolysis of tripalmitin

✍ Scribed by James E Charbonneau; George N Kowkabany

Publisher
Elsevier Science
Year
1970
Tongue
English
Weight
252 KB
Volume
33
Category
Article
ISSN
0021-9797

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## Abstract As a basis for the collection of occurrence and exposure data of ergot alkaloids in food, an HPLC method coupled with fluorimetric detection (HPLC‐FLD) for the determination of 12 pharmacologically active ergot alkaloids in rye and rye products was developed. Samples were extracted with