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A NEW METHOD FOR ADDING AMINO ACIDS AND PEPTIDES TO PROTEINS

✍ Scribed by Stahmann, Mark A.; Becker, Robert R.

Book ID: 126949279
Publisher: American Chemical Society
Year: 1952
Tongue: English
Weight: 288 KB
Volume: 74
Category: Article
ISSN: 0002-7863
DOI: 10.1021/ja01130a523

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