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A new compound from liquid fermentation broth of Armillaria mellea and the determination of its absolute configuration

✍ Scribed by Wang, Yun-Chao; Zhang, Yu-Wei; Zheng, Li-Hua; Bao, Yong-Li; Wu, Yin; Yu, Chun-Lei; Sun, Lu-Guo; Zhang, Yu; Huang, Yan-Xin; Sun, Ying; Li, Yu-Xin

Book ID
119952476
Publisher
Taylor and Francis Group
Year
2013
Tongue
English
Weight
116 KB
Volume
15
Category
Article
ISSN
1028-6020

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