A New Approach for the Formulation of Beverages, II: Interactive Automatic Method
โ Scribed by I. Bardot; N. Martin; G. Trystram; L. Bochereau; M. Rogeaux; J. Hossenlopp
- Book ID
- 115609959
- Publisher
- Elsevier Science
- Year
- 1994
- Tongue
- English
- Weight
- 471 KB
- Volume
- 27
- Category
- Article
- ISSN
- 1096-1127
No coin nor oath required. For personal study only.
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