A Modelling study on skimmed milk lactose hydrolysis and β-galactosidase stability using three reactor types

✍ Scribed by FATMA BETÜL AKGÜL; ELÇIN DEMIRHAN; BELMA ÖZBEK

• Book ID: 115270512
• Publisher: John Wiley and Sons
• Year: 2012
• Tongue: English
• Weight: 468 KB
• Volume: 65
• Category: Article
• ISSN: 1364-727X
• DOI: 10.1111/j.1471-0307.2012.00828.x