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A Method for the Rapid Analysis of Headspace Volatiles of Raw and Roasted Peanuts : A Research Note

✍ Scribed by CLYDE T. YOUNG; ALLAN R. HOVIS


Book ID
108816730
Publisher
Institute of Food Technologists
Year
1990
Tongue
English
Weight
291 KB
Volume
55
Category
Article
ISSN
0022-1147

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