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A method for the quantitative determination of ω-3-polyunsaturated fatty acids by reductive ozonolysis

✍ Scribed by Ott, K. ;Meusel, D.

Publisher: John Wiley and Sons
Year: 1990
Tongue: English
Weight: 139 KB
Volume: 34
Category: Article
ISSN: 0027-769X
DOI: 10.1002/food.19900340124

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