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A History of Food || Chocolate and Divinity

✍ Scribed by Toussaint-Samat, Maguelonne

Publisher: Wiley-Blackwell
Year: 2008
Weight: 113 KB
Category: Article
ISBN: 1405181192
DOI: 10.1002/9781444305135.ch18

No coin nor oath required. For personal study only.

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Tea and Philosophy C hinese texts of the first century bc describe tea as the elixir of immortality, referring to Lao-tsze, the founder of Taoism. The first philosophical and technical treatise devoted to the subject, the Cha-sing or Classic Art of Tea, appeared during the magnificent period of the