A further insight into the practical applications of exopolysaccharides from Sclerotium rolfsii

✍ Scribed by S.C. Viñarta; O.E. Molina; L.I.C. Figueroa; J.I. Fariña

• Book ID: 113627294
• Publisher: Elsevier Science
• Year: 2006
• Tongue: English
• Weight: 266 KB
• Volume: 20
• Category: Article
• ISSN: 0268-005X
• DOI: 10.1016/j.foodhyd.2005.05.006