𝔖 Bobbio Scriptorium
✦   LIBER   ✦

A comparison of the effect of three fungicides on growth and roridin E production byMyrothecium roridum

✍ Scribed by Tudor Fernando; Bruce B. Jarvis; George Bean

Publisher
Springer Netherlands
Year
1986
Tongue
English
Weight
294 KB
Volume
95
Category
Article
ISSN
0301-486X

No coin nor oath required. For personal study only.

✦ Synopsis

Three fungicides, chlorothalonil, dichloran and mancozeb were studied to determine the effects on growth and production of roridin E by Myrothecium roridum in vitro. With increasing concentrations of fungicides, both growth and production of roridin E were inhibited. Of the three fungicides, chlorothalonil was much more effective in the inhibition of growth and production of roridin E, than dichloran and mancozeb.

πŸ“œ SIMILAR VOLUMES

The effect of growth conditions on produ
The effect of growth conditions on production and excretion of extracellular antigens by three ascomycetous yeasts
✍ Wouter J. Middelhoven; Robbert J. Slingerland; ServΓ© Notermans πŸ“‚ Article πŸ“… 1988 πŸ› Springer Netherlands 🌐 English βš– 526 KB

Ascomycetous yeasts produce extracellular antigens that are almost specific for the species. The antigen production by Hansenula wickerhamii and Stephanoascus ciferrii was independent of the carbon source and was proportional to the final cell density of the cultures. The same was true of chemostat

The effect of temperature on the growth
The effect of temperature on the growth and hydrogen production byCitrobacter intermedius
✍ J. D. Brosseau; A. Margaritis; J. E. Zajic πŸ“‚ Article πŸ“… 1982 πŸ› Springer Netherlands 🌐 English βš– 261 KB

Citrobacter intermodius was grown batchwise in a mineral salts medium with glucose as a carbon and energy source under anaerobic conditions and at different temperatures. The effect of temperature on the following parameters was studied: maximum specific growth rate, v max, maximum rate of hydrogen

A study of the effect of specific growth
A study of the effect of specific growth rate and acetate on recombinant protein production ofEscherichia coliJM107
✍ Claire Turner; Malcolm E. Gregory; Michael K. Turner πŸ“‚ Article πŸ“… 1994 πŸ› Springer Netherlands 🌐 English βš– 442 KB

The growth of Escherichia coli in fed-batch and continuous culture is examined and results show that a-amylase production is strongly dependent on specific growth rate (dilution rate) of the culture and production is greatest at an intermediate rate. Using continuous culture, it has also been found