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A Comparison of Organic and Conventional Fresh Produce Buyers in the Boston Area

✍ Scribed by Pamela R. D. Williams; James K. Hammitt

Book ID
108506819
Publisher
Springer
Year
2000
Tongue
English
Weight
84 KB
Volume
20
Category
Article
ISSN
1573-9147

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A survey of professional tomato buyers indicated that handlers and nonhandlers of organic tomatoes had common perceptions of the organic market and its limitations. Both groups identijied the following factors as constraining the organic market: low demands by consumers and retailers, uncertainties